tag:blogger.com,1999:blog-8919777395659765302.post5495770772364773919..comments2012-05-05T17:41:01.880-07:00Comments on Toasted, Mostly: Nigella lawson's plum pecan crumbleAnonymoushttp://www.blogger.com/profile/16640484924650209285noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-8919777395659765302.post-23292015755926812262009-12-21T06:50:41.851-08:002009-12-21T06:50:41.851-08:00Yeah, I'm a bit iffy on it. Tasty, but could b...Yeah, I'm a bit iffy on it. Tasty, but could be better. Plus, if we ever make it to serve to other people we have to take the skins off because that blue-green tinge is not terribly appetizing.Shannonhttps://www.blogger.com/profile/02778378380249002619noreply@blogger.com